DOGA 惜食不浪費 Workshop
On 1 April 2022, 18 old girls together with their children participated in a workshop conducted by Food Angel (惜食堂), a food rescue and food assistance program launched by the Bo Charity Foundation.
It was an informative and interactive session where participants learned about various sources of food waste in Hong Kong, as well as practical ways of reducing food wastage footprint. They had fun transforming some of their leftovers at home into tasty snacks! Through this workshop, the group also contributed a donation to the charity.